Better than Sex Cake
Well, a close second. This cake is reminiscient of those chocolate-oranges you get at Christmas. If you love them, and I do, you'll love this. Don't tell anyone it starts with a mix.
1 package (18.25 oz) devil’s food cake mix
1 1/3 cups freshly squeezed orange juice
½ cup vegetable oil
3 large eggs
3 tsp finely grated orange zest
2 tsp Boyajian pure orange oil (accept no substitutions! seriously)
Preheat oven to 325 °F (163 °C). Grease and flour bundt pan.
Beat together eggs, zest, oil, and orange oil on medium speed. Add cake mix and orange juice. Beat on low speed one minute, scrape down bowl, beat an additional two minutes on medium.
Bake for about 40 minutes. Cool completely.
Glaze
Sift 2 cups of powdered sugar and mix with 3-4 tbsp orange juice. Mix in 1 tsp finely grated orange zest. Drizzle over cooled cake.
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